Hot Bourbon Lemonade from Bourbon Barrel Foods
This recipe features a regional specialty item available for purchase in our Country Store. If you haven’t ordered the Bourbon Vanilla Sugar from our Country Store, don’t miss out, its delicious and very versatile!
Recipe by Matt Jamie
2 lemons (juiced)
4 T BBF Bourbon Vanilla Sugar
4 C water (hot)
Fresh mint leaf (crushed)
Bourbon to taste
With a lemon reamer, squeeze the lemons.
Dissolve the sugar in the hot water
Garnish with mint