Newsletter August 8, 2022

Friends,

August is a busy time of year.  Our “to do” lists just keep growing no matter how many things we check off the list! As an example, something always breaks down when you least need it to happen, doesn’t it? The pastures seemingly grow overnight ,and a broken mower certainly doesn’t help now does it? Oh well, tomorrow is another day. We hope yours is a great one!

This week in your share you will have New potatoes (redskinned). Here is a quick delicious recipe for them:

“Oven-Roasted Potatoes” – from Simply recipes  

The link to the method: https://www.simplyrecipes.com/recipes/roasted_new_potatoes/

Cut the potatoes into manageable sized pieces, toss them with some olive oil, garlic, rosemary, and salt. Then, roast them in the oven at a high temperature until they are brown and crispy at the edges and cooked though in the center.

Great with steak or chicken, or as a side for a weeknight meal.

(photo:Simply Recipes / Elise Bauer)
“What’s in my share this week”?  Potatoes, Lettuce, Onion, Sweet Banana Peppers, Squash, Zucchs, Cucumbers, Tomatoes.

Featured Bulk items in the online country store this week:.Cucumbers, Tomatoes, Peaches. Get them while you can!

Until next weeks newsletter stay safe!

Judy