Vegetables
Below is a collection of recipes using vegetables from your share.
Oven Sweet Potato Fries from Skinny Ms.
Asparagus Egg and Bacon Salad with Dijon Vinaigrette from Skinnytaste
Fresh Green Beans from The Pioneer Woman
Cheesy Southwest Sweet Potatoes from The Table
Sautéed Vitamin Greens from cucina girl
Sweet Potato Breakfast Skillet from Allergy Free Alaska
Okra from Doe Run Farms
Pan Grilled Summer Squash from Kiley Dumas
Sesame Ginger Bok Choy from Gabriel Avila-Mooney
Cauliflower Fritters with Mint & Pea Spread from The Kitchn
Winter Squash and Apple Bake from Tomese Buthod
Asian Broccoli (quick stir-fry)
Stuffed Peppers
Grilled Rattatouille
Shaker Village Scalloped Eggplant
Shepherd’s Pie with Kale from Five and Spice
Sauteed Vitamin Greens from Cucina Girl
Roasted Acorn Squash from Jackson’s Steakhouse Pensacola
Kale Chips
Asian Greens from Culinate
Bok Choy Stir Fry from “Vegetables” by James Peterson
Sauteed Kale from Gourmet Magazine
Roasted Cauliflower from Gourmet Magazine
Roasted Veggie Burritos (Kohlrabi)
Kohlrabi Home Fries from Martha Rose Shulman
Scalloped Tomatoes from Saveur
Quick Greens from Doe Run Farms
Braised Red Cabbage with Apples and Onion from Martha Stewart
Braised Red Cabbage from Martha Stewart Living
Roasted Cabbage from Martha Stewart Living